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Archive for February, 2013

Feeling under the weather?

Don’t let the winter blues or sniffles get you down.  Make this soul satisfying soup to get you through those winter days.  Serves 2 generous portions.

2 Tbs butter

1 Tbs olive oil

1/2 cup chopped white/yellow or red onion

2-4 cloves of garlic (depending on your love of garlic!)

1/2 cup sliced mushrooms

8 ounces of roasted chicken cubed

4 cups of chicken or vegetable broth

1 tsp curry powder

dash cayenne pepper

Salt and Pepper to taste

Saute onions and mushrooms in butter and oil for 5 minutes until soft.  Add garlic and saute for 2 additional minutes.  Stir in chicken, curry powder and cayenne till warmed through, then add the broth.  Cover and simmer.  Serve piping hot!

Posted in: Recipes

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